Available from 12.00 noon - 5.00pm.
Starters – 6.50
Prawn cocktail, bread and butter (GFOA)
Creamy garlic mushrooms on toasted ciabatta (V)(GFOA)
Soup of the day, warm ciabatta and butter (GFOA) Brandy & herb chicken liver paté, onion marmalade and croutes (GFOA) (VGOA)
Panko crusted halloumi sticks, chilli jam (V)
Calamari, garlic mayo
Mains
All roasts accompanied by roast potatoes, Yorkshire pudding, vegetables and gravy
Roast topside of beef 16.95
Roast leg of lamb 16.95
Roast Turkey & stuffing 16.95
Nut roast (V) 15.95
Roast meat bap, fries, salad and slaw (GFOA) 15.95
6oz Beef Burger, cheese, bacon, fries, salad and slaw (GFOA) 15.95
Meat free burger, cheese, bbq sauce, fries, salad and slaw {VGOA) 15.95
Beef or vegetable lasagne (V), garlic bread, salad and slaw 14.95
Sea bass , leek & white wine sauce16.95 (GF)
Mixed meat extra 3.00
Cauliflower Cheese 2.95
Desserts – 6.50 with either whippy ice cream, custard, cream or squirty cream
Homemade
Biscoff cheesecake
Homemade chocolate brownie
Chocolate fudge cake (GFOA)
Sticky toffee pudding
Belgian waffle with toffee sauce
Banana split (VGOA)
Trio of ice cream– choose from: vanilla, chocolate, strawberry, mint or honeycomb (VGOA)
Hot Drinks
Americano, White coffee, Latte, Cappuccino 3.20
Espresso 2.90
Hot chocolate 3.25
Tea 2.80
Herbal tea 2.80
Please inform staff on arrival of any allergies or special dietary requirements.
(GF) - Gluten free (GFOA) – Gluten free option available (V) - Vegetarian
(VOA) – Vegetarian option available (VG) – Vegan (VGOA) – Vegan option available